The Home Baking Business Academy
Kitchen inspections Course
What You’ll Learn Inside This Free Course:
The Safer Food, Better Business Pack
what it is, what bits actually matter for home bakers, and how to fill it out.
Labelling & Allergens
the rules, the must-haves, and how to keep your customers safe.
The Paperwork You Need
The check lists and routines needed.
Preparing Your Kitchen for Inspection
What inspectors look for and how to pass with confidence.
Please note: This course was originally one part of a larger course, and any other sections or additional resources mentioned in the video are not part of the free download.
This course has previously been sold separately for £49, and also as part of a larger course for £99.
I am currently offering it for free.
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